Recipe of the week
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Preparation: 1.Cover with water the chickpeas and the garlic and add a bit of salt. Leave it until the garl [...] |
Initiation » Recipes » China
China
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BITTERSWEET CHICKEN
Tiempo de preparación: 15 minutes
Preparation: 1. In a saucepan, bring to the boil the sweet and sour sauce. [...]
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SMALL CAKES FILLED WITH SHIIMEJI CREAM
Tiempo de preparación: 20 minutes
Preparation: "1. Cook the mushrooms with the cream 2.Once they’re cooked, grind them up and let tem cool 3.In a different bowl, whip the egg’s whites with a sa [...]
